The Crabby Cook - by Jessica Harper

The trouble with going to the farmers’ market is that everything looks so gorgeous I buy enough to feed everyone in my zip code. Then I go home and realize that I actually have to do something with all this bounty, as in, cook it, at which point I have been known to utter a mild curse. Read More

Sometimes I like to go to the farmers market and buy something I haven’t cooked with before, that I can’t even identify, whose origins are unknown to me. I’ll go home, Google it, get familiar with its ancestry and quirks, and figure out a recipe for it. Read More