site by Jessica Harper

Archive for the ‘Chicken Lickin'’ Category

Burglar’s Chicken

Monday, January 25th, 2010

Burglarstockphoto_Vector_Burglar_3457584So I heard this news story about a really stupid burglar.

In eastern Pennsylvania the other day, this guy apparently broke into a house, ransacked the place, then, in a fit of personal grooming, cut his own hair and took a shower. But that’s not all. Next, neatly coiffed and shower fresh, he snapped on the TV and fried some chicken. Read More

 

Bachelor’s Chicken

Thursday, January 7th, 2010

GrilledChickenstock_000010746037LargeI’ve often used the expression, “once in a blue moon” but never knew its origin. I only knew that it implied infrequency, as in, “My husband cooks only once in a blue moon,” a complaint I have made a thousand times.

When I heard that there would be an actual blue moon on this past New Year’s Eve, I did a little research. Now I know: a blue moon is the second of two full moons in one month, and you only get one about every two and a half years. Read More

 

Chicken Curry

Tuesday, December 1st, 2009

Coconutphoto_Coconut_2260667My friend Suzanne is one lucky bitch.

She recently sent me an email, which began, “Tonight Adam and his buddies are making the following meal for themselves.”

Okay, I had to pause there for a second. Adam is Suzanne’s fifteen year-old son, just so you know, so already I was choking with envy: I have thus far never had the opportunity to write a sentence like that regarding my own children. Plus, aren’t teenage boys supposed to be out zooming around on motorcycles, rebelling without a cause? What’s up with this? Read More

 

Wolverine Salad

Sunday, April 19th, 2009

Wolverine Salad

If your Salad Hands are making you feel like Wolverine (to read the back story on that peculiar thought, click here) I suggest you stoke that fantasy and make a salad in his honor. And if you really believe, who knows, maybe Hugh Jackman will show up for dinner. (Sigh.)

ΒΌ cup fresh lemon juice
2 tablespoons Dijon mustard
1 chicken breast, skinless and boneless, halved Read More

 

The Dog Ate My Chicken

Thursday, June 5th, 2008

When I’m desperate (5pm, no idea what’s for dinner), my default plan is to roast a chicken. Nobody doesn’t like roast chicken, which makes it a Miracle Food in a house like mine which is full of picky people. You throw it in the oven and then you’ve got an hour to figure out what you’re going to serve with it, or to address more compelling tasks, like making a martini.

I have to resist the temptation to serve this every day, it’s such comfort food. Just ask my fat dog Oliver, who made off with last week’s chicken when my back was turned, and had a smile on his face even after the verbal abuse. Read More